Ingredients
½
cup
Tamari
¼
cup
Water
½
cup
Coconut Sugar
2
cloves
Garlic
(minced)
1
tbsp
Ginger
(minced)
2
tbsp
Rice Vinegar
1
tbsp
Cornstarch
CLOSE
Directions
1
Add all the ingredients to a small sauce pan.
2
Over medium heat, whisk the ingredients until the sauce comes to a low boil. Whisk continuously until the sauce is thickened.